Butternut chapatis. The butternut gives them a soft yellow tint, and if you use plenty of it, the chapatis will be orange. So you can adjust the butternut quantity according to your preferences. Using butternut in chapati is a clever way of sneaking in something healthy into a popular dish.
Time to make the stuffed chapatis with the butternut squash filling. Take your time —get someone to help, one person can make the chapatis and the other can cook them. I use a small round wooden board to roll out the chapatis on but you can do it on any surface. You can cook Butternut chapatis using 5 ingredients and 13 steps. Here is how you cook it.
Ingredients of Butternut chapatis
- Prepare 250 ml of milk.
- Prepare 2 cups of flour.
- Prepare 1 pinch of salt.
- Prepare 1/2 of medium sized butternut.
- It’s of f.
I also use a special chapati rolling pin but you can use an ordinary rolling pin. One of my favourite things to do with Chapati's is to experiment with different flavours. And this butternut chapati is the perfect way to incorporate those healthy vegetables into your kids meals. Soft coconut, butternut chapati. #themechallenge #coconutchapati Thanks to Chef Eddy's whatsapp class, I was able to make my chapatis with so much confidence and love.
Butternut chapatis step by step
- Peel and boil your butternut in a cupfull of water..
- Add milk.
- Mix them well.
- Mash your butternut after cooking well. For my case I used a plastic tumbler to mash..
- Add a pinch of salt.
- Add 2cups flour. I used Exe chapati.
- Add 2tbsp oil and continue kneeding.
- Cover with a warm clothe and let it sit for 30-45mins.
- Divide your chapos and roll them out.
- On a pan in medim heat..cook them.
- Final result.
- Enjoy with a stew of your own choice.
My son loves butternut so much so I added it to make him happy. It's interesting how I could easily make so called complicated meals like filet mignon and Penne Carbonara but I struggle with simple dishes like Ugali and chapati. To be honest those two dishes have given me so much grief. Chapati Recipe- The Secret to Soft Layered Chapatis. Chapati also known as roti is an unleavened flatbread and is made from mixing wheat flour with water along with other ingredients to form a dough.