How to Cook Tasty Bell Pepper Top Chinese Smoked Ham

Posted on

Bell Pepper Top Chinese Smoked Ham.

Bell Pepper Top Chinese Smoked Ham You can have Bell Pepper Top Chinese Smoked Ham using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Bell Pepper Top Chinese Smoked Ham

  1. It’s of non vegan additional garnish (optional).
  2. You need 1/2 cup of bake smoke chinese ham chip (kwai fah yoke).
  3. Prepare of vegetarian.
  4. You need 1 large of carrot grated.
  5. It’s 1 cup of shreded napa cabbage.
  6. Prepare 1/2 cup of shimeji mushroom.
  7. You need 2 slice of each mix pepper.
  8. Prepare 1/2 tbsp of light soy sauce.
  9. It’s 1 1/2 cup of stock.
  10. It’s 1 dash of white pepper.
  11. It’s 1 dash of sessme oil.

Bell Pepper Top Chinese Smoked Ham instructions

  1. with little oil sautee carrot for 1 minute then add cabbage and stock bring it to a boil then turn to low.
  2. add shimeji mushroom , mix pepper and light sauce.
  3. add light sauce anf pepper and sesame oil simmer for 1 minute then serve.
  4. optinal top garnish.

Leave a Reply

Your email address will not be published. Required fields are marked *