Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹. Retired Chef Cook Fai, again, demonstrate this classical favorite, easy to make, delicious soup, loaded with lot of black pepper. Black beans aren't usually considered a phytonutrient-rich food but much like brightly coloured veggies, that dark, black colour is where the good stuff is! Pour the blended soup back into the pot and stir in the cilantro.
Fish filets stir fried with broccoli, mushroom, carrots, and zucchini in black pepper sauce. 椒盐鱿鱼 Fried squid with salt and pepper flavor with spicy pepper on top. Sliced beef, assorted pepper, and scallion in sweet spicy bean sauce. Hot and Sour Yam Noodles Soup with Pork Intestines 肥肠酸辣粉. You can cook Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹
- You need 2 of eggs.
- Prepare 1/2 cup of cooked bean, any kind.
- You need 2 cup of Broccoli or cauliflower.
- You need 1/2 cup of julianned carrots.
- It’s 1 of shredded organic chicken or turkey hotdog, optional.
- It’s 1 cup of pan seared tofu, sliced.
- You need 2 tsp of starch.
- You need 1/2 of white wine.
- It’s 16 oz of homemade chicken stock.
- You need of Fish sauce.
- Prepare of Chinese dark rice vinegar.
- Prepare 1 Tsp of homemade pickled hot chiles.
Chicken and Corn Egg Drop Soup 鸡茸玉米羹. Fish Fillet with Black Bean Chili Lunch Special 豆豉鱼片. The combination of flavors – the creaminess of the beans and sour cream the smokiness and bite of the chipotle pepper seasoning and the brightness of the lime juice was delicous! Appetizers Soups Salads Authentic Szechuan Dishes Vegetable Dishes House Specials Chicken Shrimp Beef Vegetarian Lo Mein Fried Egg foo young with chicken, beef, shrimp, or veggies.
Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 instructions
- Sautée veggies one by one in olive oil and set each aside..
- Add back all veggies except green colour broccoli and black beans. Pour chicken stock and water to cover. Bring the soup into a boil and reduce it to simmer. Season the soup with pickled red chiles, fish sauce and vinegar..
- Make a starch water by mixing 2 tsp of starch into half cup of cold water. Slowly pouring it into the soup, stiring with the other hand at the same time..
- Beat two eggs and drop the the mixture into the soup. Stir very slowly so that the egg could turn into beautiful flowers. Adjust seasoning to reach desirable sour and spicy you want..
Sauteed beef, green & red peppers, peanuts & water chestnuts in a spicy black vinegar sauce. Hong Kong Style Hot and Sour Seafood Soup (Spicy) 港式海鲜酸辣汤. Classic Hong Kong Egg Noodle with Shredded Char Siew and Superior Soya Sauce 港式叉烧丝豉油皇干炒面. Fried Brown Rice with Black Bean Dace Fish and Egg White 豆豉鲮鱼蛋白炒糙米饭. Hot and sour soup is a variety of soups from several Asian culinary traditions.