Home made cheese.
You can have Home made cheese using 3 ingredients and 7 steps. Here is how you cook it.
Ingredients of Home made cheese
- You need 1 gallon of whole milk.
- It’s 1/2 tsp of salt.
- It’s 3 tbsp of lemon juice.
Home made cheese step by step
- pour milk into large pot, stir in salt..
- bring milk to a boil over medium heat, stirring to prevent scorching on the bottom..
- when milk beings to boil, stir in lemon juice..
- continue stirring the milk will curdle…may take up to 5 or 10 min..
- line colander with cheesecloth, pour milk through lined colander.
- what is left in cheesecloth is the cheese, gather cloth around cheese. twist and squeeze out as much liquid as you can..
- wrap in plastic and refrigerate.