Recipe: Appetizing Cajun Chicken over Pasta

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Cajun Chicken over Pasta.

Cajun Chicken over Pasta You can cook Cajun Chicken over Pasta using 19 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cajun Chicken over Pasta

  1. Prepare 12 ounce of pasta of choice.
  2. It’s 12 ounce of boneless skinless chicken breast cut into 2 inch strips.
  3. You need of Spice Mixture.
  4. Prepare 1 tsp of cayenne.
  5. You need 1 3/4 tsp of onion powder.
  6. It’s 1 1/4 tsp of garlic powder.
  7. Prepare 1 tsp of paprika.
  8. Prepare 1 tsp of dried basil.
  9. Prepare 3/4 tsp of dried oregano.
  10. It’s 2 1/2 Tbsp of unseasoned bread crumbs.
  11. You need of Sauce.
  12. You need 2 Tsp of vegetable oil.
  13. You need 1 tsp of crushed garlic.
  14. It’s 3/4 cup of chopped onions.
  15. You need 3/4 cup of chopped sweet green peppers.
  16. Prepare 4 cups of canned or fresh tomatoes, crushed.
  17. You need 1 1/2 tsp of dried basil.
  18. It’s 1 tsp of dried oregano.
  19. You need 1/4 tsp of cayenne.

Cajun Chicken over Pasta instructions

  1. In a small bowl, combine all ingredients for the spice mixture; then coat chicken in spice mixture..
  2. In a medium, non-stick skillet sprayed with vegetable spray or covered with oil, saute chicken on medium heat until cooked through (no longer pink). Set chicken aside..
  3. In the same skillet, heat oil; saute garlic, onions and peppers for 5 minutes or until tender. Add tomatoes, basil, oregano and cayenne. Simmer for 20 to 25 minutes..
  4. Prepare pasta of choice and top with chicken. Combine with sauce..
  5. Serve and enjoy!.

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